20 December, 2009

Eastern Savoury

16th December, 2009

Suppose to update this earlier..

Made a trip all the way to Ampang to taste Jajangmien a.k.a. Korean Hokkien Mee. The noodle is a long and chewy, every bite forces a consecutive one until the whole bowl is cleaned up. Not sure how to describe the taste, the closest way to describe the it would be.. Hakka Mee + Jawa Mee?

How does it look? ....
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ta-da! *drool*


Side dishes (kimchi, raw onions, etc) are complimentary and refillable which means, 1 bowl of noodle is enough to make you bloat. Alrite, I'm starting to feel like a sales promoter. Bottom line, go try it yourself! It's worth the long trip there, trust me ;)


served with side dishes



his one is long



nothing special for Mia.. lol



Woohoo!! finally get to taste jajangmien..



I'm still not use to the taste of kimchi.. why Koreans love them so much?

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